The folks over at Perky Jerky found my blog post, and bet me that they could change my stubborn mind.
{via Wallpaper Stock}
Perky Jerky is a jerky company that seems like it was created to disprove every preconceived notion I had about jerky. In reality (no, the world does not revolve around me), they created their product on a fluke when two dudes accidentally spilled some energy drink on their jerky while skiing (sounds like something some of my friends would do), hence the name "perky" jerky.
My first gripe about jerky was that it has the potential to be a healthy, high-protein, low-carb snack, but most brands load their snack full of unnatural preservatives. Perky Jerky shut down this theory pretty quickly. Their jerky only has eight ingredients:
- meat (beef or turkey, depending on which you buy)
- soy sauce (unfortunately, this means that the jerky isn't gluten-free)
- brown sugar
- lemon juice
- garlic
- pepper
- guarana (oh hey there, caffeine)
- organic Worcestershire sauce
I'm a sucker for simple, natural ingredients. But how did it measure up in terms of calories and good fat vs. bad fat? See for yourself:
The calories and the fat numbers look great, and the turkey jerky is low in sodium, too.
My second complaint was that jerky packaging is marketed almost exclusively towards men. Not only is Perky Jerky's look gender-neutral, I think it's actually kind of stylish:
My next issue with jerky was that I've always thought of it as a redneck snack. And that's not to say that I think those of you who do enjoy jerky are rednecks! That marketing strategy makes sense - jerky was first created by rural settlers who didn't have access to fresh meat. Jerky was a strategy used to help people get protein in a safe manner. When jerky companies market their product towards this population, they're staying true to their roots and I respect that. Still, it makes me feel like it's not meant for snobby urban people like me (hey, at least I admit it). Perky Jerky feeds into this stereotype with a NASCAR sponsorship...
{via Perky Jerky}
{via Perky Jerky}
Then, I learned that Perky Jerky sponsors something even more interesting than golf:
{via Perky Jerky}
A portion of Perky Jerky's proceeds benefit several foundations for Duchenne's Muscular Dystrophy and Down Syndrome. A snack with a cause is definitely something I can get behind.
Finally, and probably most importantly, I just didn't find jerky appealing or appetizing. This complaint wasn't entirely fair, as I had never really tried jerky before. I opened up the packages that Perky Jerky sent me to find an appearance that I had expected, but I was pleasantly surprised by the mouth-watering teriyaki smell. Upon closer inspection, I noticed specks of cracked peppercorn on the turkey jerky. Maybe this wouldn't be so bad after all.
So what did I think of the taste? Well, in order to fully convey my genuine response to first trying jerky, I decided to record some video. Enjoy!
I'm still not convinced that jerky is my thing. The taste was better than I thought it would be, but the texture may take some getting used to! Perhaps jerky is an acquired taste. Over all, I truly feel that Perky Jerky proved most of my preconceived notions to be incorrect. Thanks for calling me on my shallowness, Perky Jerky, and thanks for introducing me to a new product!
Have any of you tried Perky Jerky? How does it compare to other brands that you've tried?
Disclaimer: Perky Jerky offered me complimentary jerky samples in return for editorial consideration, but everything in this review is my own unbiased opinion.
8 comments:
Your face during the first piece was hilarious...you could totally tell that you didn't expect that you'd be chewing for so long. :)
Dear Perky Jerky, I like what I see. I like your work, especially since I have a family member with Down Syndrome. I'd like to say I like your products, but I can't have them what with the gluten and all. Help a girl out? Make a gluten free version so that I may enjoy your delicious jerky?
That video was AMAZING!!! I don't know if jerky is an acquired taste but I can definitely see why some people have an aversion to it. But seriously - best video ever!
I can't watch the video, but I have so many of the same of your pre-conveived notions of jerky. Jim has been trying to get me to try it for years and usually I'll try foods, but this is probably the last one I've held out on. Maybe I'll actually try it next time. :)
I'm so glad to hear they are sponsoring such a great cause! Yay Perky Jerky! :D
First of all, super cute. I loved the moment when you realized "maybe this is not making a very good video." Cracked me up! Second of all, I don't like jerky either. So there.
The size of Turkey Jerky you ate is the usual snaking size, I think. The flavor of jerky is so intense, & yes it IS chewy, that little bites are best and a small portion is satisfying, if you like it. Surprised you're mom has eaten jerky? Great for backpackers and this has come a long way as a produce! Love the short list and the causes. Sounds like a good company to support. Just shows how the smart folks are responding to consumer demand for healthier convenience foods. Now if they could just understand we don't need quite so much salt & sugar to make things tastey!
Layla: We actually just completed our first successful test batch with wheat free soy sauce! Stay tuned!
I LOVE this jerky. Having just gone gluten-free, I read the ingredients (again) and wonder, since the soy sauce is wheat-free, isn't that gluten-free? Guess I better contact the company to make sure. Too late now, I just scarfed down an entire bag of the turkey....yum.
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